Employment Opportunities

Imperial Frozen Foods – Quality Assurance Manager/SQF Practitioner, Savannah, Ga

Develop, implement, validate and manage all quality programs along with quality strategies that will support and environment of rapid growth with strong focus on customer loyalty, cost reduction, safety and productivity goals. Provide on-going assurance that food products and food safety practices confirm to standards and specification from incoming raw material to outgoing packaged products. Ensure compliance with USDA and FDA regulations (including FSMA), Good Manufacturing Practices, HACCP and other related regulations. Support a culture of safety within the quality assurance and sanitation teams.

Publix – CQA Distribution Food Safety Specialist, Atlanta Ga.

The CQA Distribution Food Safety Specialist implements technical oversight programs that help maintain food safety and regulatory compliance for Publix distribution centers. This includes conducting risk based facility audits, providing guidance and coaching related to food safety practices, and increasing overall food safety compliance. The CQA Distribution Food Safety Specialist reports to the Food Safety and Sanitation Manager.

Dessert Innovations (www.dessertinnovations.com) – Quality Manager - Atlanta, Ga.

Direct all quality assurance activities for the Company.The Quality Assurance Manager will perform duties which support the company’s QA and operational objectives as well as verify all products to ensure Food Safety, Quality, FDA, FSMA, BRC and Customer standards and specifications are met. Work directly with all departments to schedule and complete inspection activities and to enforce requirements as specified by raw materials ingredients, products and package specifications, and regulatory agencies. Review documentation for completeness and accuracy. Works with research and development during new product start-ups and establishes checkpoints for testing new products and processes. For more information, please contact Danny Gardner at 404-691-5000 ext. 226.

 

 

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